Callebaut Mona Lisa Crispearls Dark Chocolate - 200g

$11.90

Callebaut Dark Chocolate Crispearls are tiny in size, but giant in taste. Dark chocolate Crispearls combine Callebaut's 811 chocolate with a crispy heart of toasted biscuit.

They're perfect for adding an exciting finishing touch to your desserts or pastries. When mixed into chocolate mousse, ice cream or bavarois, they add a crispy chocolate texture to your desserts and remain crunchy.

Size: 200g (Repacked by Cakers Paradise).

Note: Please note, in the summer months the chocolate may melt a little when shipped. While we take every care in packaging chocolate to ship, we cannot guarantee that they will arrive undamaged during warmer months. Shipping temperature sensitive items is at the risk of the buyer and Cakers Paradise is not liable for replacement or compensation.

INGREDIENTS: Chocolate 84% (cocoa mass, sugar, cocoa butter, milk fat, emulsifier: soya lecithin, natural vanilla flavouring), Crisped Cereals (wheat flour, sugar, wheat malt flour, wheat starch raising agent E500II, salt, cocoa butter, natural vanilla flavouring), glucose syrup, sugar, glazing agent E414, coconut fat, modified starch.